• RMHS CAFÉ Shadowing Experience

    A group of students in the Rancho Mirage High School Culinary Academy of Food Exploration, CAFÉ program, learned from a local dessert favorite. Chef Ricardo Mondragon with Las Casuelas Terraza in Palm Springs made a stop on Rattler Way to demo a jalapeno marmalade. The lesson included chopping, the process of carmelization and the art […]

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